Greek lemon chicken with spiced butter

Greek lemon chicken with spiced butter

  • 1 hour cooking time
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Chicken and potatoes are two everyday fail-safe ingredients that almost everyone likes. So, this Greek lemon chicken recipe is a reliable bet when you want to feed the masses with a delicious dinner. On top of that, it is easy to make and does not require a lot of unusual ingredients.
Chicken and potatoes are two everyday fail-safe ingredients that almost everyone likes. So, this Greek lemon chicken recipe is a reliable bet when you want to feed the masses with a delicious dinner. On top of that, it is easy to make and does not require a lot of unusual ingredients.

1
Preheat your oven to 200C/180C fan/gas mark 6.
2
Melt the Lurpak® butter in a small saucepan and add the coriander seeds, cumin seeds, ground cinnamon and dried oregano.
3
Place the chicken, lemon slices, onions, potatoes and garlic in a large roasting dish and then pour over the melted butter mix.
4
Rub the butter into all the ingredients making sure everything is well covered. Season with salt and freshly ground black pepper.
5
Place into the oven for 35-40 minutes or until the chicken is cooked through and the potatoes are tender. Turn the ingredients over after 15 minutes to prevent burning.
6
Stir in the roughly chopped coriander into the chicken and serve immediately with a Greek salad.
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Lurpak® Butterbox

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Lurpak® Slightly Salted Butter

slightly salted butter

With Lurpak® by your side you’re always ready to cook, bake and fry up wonders, cook. With its delicate taste, Lurpak® Slightly Salted Butter enhances the flavour of whatever food you add it to. From a hearty pasta dish, your showstopper fruit pie, to some simple rustic crushed potatoes, its subtle notes complement every creation you rustle up in the kitchen. For people who love Good Food, Lurpak® makes it even better. Now sleeves up. Today we cook bold.

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