Pappardelle Pasta With Tiger Prawns

Pappardelle Pasta With Tiger Prawns

  • 30 mins cooking time
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Cook pasta according to the instructions on the packet, remove it from the water and keep it warm
How to cook perfect pasta
Fry the tiger prawns and garlic in Lurpak® butter for about 2 minutes, then add the cooked pasta and tomatoes and let it cook together for about 3-4 minutes.
Toss the pasta with the finely grated lemon rind and juice, season with salt and black pepper.
Serve in a dish with basil and grated cheese if desired.
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Lurpak® Soft Light Salted

Lurpak Soft Light Slightly Salted

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