OPEN SALMON SANDWICH
1
Place the onion slices into a small bowl. Mix together the vinegar and sugar, pour over the onions and set aside for 15 minutes.
2
Meanwhile, spread 2 slices of bread with Lurpak® butter.
3
Top the bread slices with the avocado, rocket leaves, red onions and smoked salmon.
4
Season with salt and black pepper.
5
Top with cress and serve immediately.
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Lurpak® Spreadable Slightly Salted

Toast, baguette, sourdough, crackers - get ready! Lurpak® Spreadable Slightly Salted is always on hand to turn your simple sandwiches into something glorious. Spread your passion for Good Food with our Lurpak® Spreadable Slightly Salted that spreads straight from the fridge. The distinctive, creamy, delicate, and fresh taste of Lurpak®, but spreadable!
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